Home / Food and Drink / Brunch with Brother Marcus Brunch with Brother Marcus by Tas Gaitanos & Alex Large Brunch with Brother Marcus SKU: 9781739174002 Categories: Birlinn/Polygon, Food and Drink £25.00 Brunch at Brother Marcus is a weekend institution in London, and here in their first book you can find out why. Tas and Alex take the flavours of the Eastern Med to make dishes worth getting out of bed for, from simple favourites like Menemen - a spicy scrambled eggs made with peppers and tomatoes - to the sublime: think Pulled Lamb Flatbreads or Rosti with Fried Chicken and Eggs. Brunch with Brother Marcus also features recipes to make your own yoghurt, pickles, salt beef and breads as well as a drinks chapter that delivers both smoothies and fortifying cocktails such as the Brother Mary, or the alcohol-free Pomegranate Ginger Beer (sure to put a skip in your step). And there are sweets too, including traditional Baklavadika and a truly divine Portokalopita, an extraordinary orange filo pastry cake. You won’t want to brunch with anyone else. ISBN: 9781739174002 Publication date: 01/05/2023 Format: Hardback Publisher: Kitchen Press Categories: Birlinn/Polygon , Food and Drink
