What Your Food Ate: How to Heal Our Land and Reclaim Our Health

CPEU/CEU: 35 Course Expiration Date: 03/31/2028. You have until that date to complete your CPEU Evaluation or Webinar Feedback Survey for this course. How does testing work? Learn more about course expiration dates. The CDR Activity Number for this course is: 187628 What Your Food Ate: How to Heal Our Land and Reclaim Our Health Book CE Evaluation (Exam) Course Type: 741—Enduring Activity Includes CE Evaluation/Reporting Form: You will submit it online and receive your CE Certificate immediately. Suggested Learning Level: 1 About The Book: Nutrient density and profile of both plant and animal foods can be greatly influenced by the health of the soil. Gain a deeper understanding of the negative effects of conventional farming practices on soil health and the agricultural and human health benefits gained from regenerative farming practices. Educate yourself on the ways that farming practices impact soil health and ultimately the health of crops, livestock, and humans, so you can better educate your clients. Features: Negative effects of conventional farming practices on soil health Agricultural and human health benefits gained from regenerative farming practices A look at regenerative farming practices at family-owned farms across America Review of how soil health impacts nutrient density and profile of food Farming practices and their impact on soil erosion, soil health, and soil organic matter Farming practices that emphasize soil health cultivation and its benefits The interconnection between soil, plant, animal, and human health The impactful benefits of practicing regenerative grazing practices This is an essential topic for all RD/RDNs. Gain a comprehensive, evidence-based understanding of soil biology and how it translates to the health of our food supply, animals, and us. Learn how farming practices impact soil health, nutrient density, livestock health, and human health. Understand the difference between conventional and sustainable regenerative farming practices and the impact they have on health. What Your Food Ate: How to Heal Our Land and Reclaim Our Health CE course will open your eyes and impart a wealth of knowledge to use in your practice. Published 2022. 380 pages. 35 CPEU CE Course. See the PIs tab for suggested Performance Indicators. What Your Food Ate: How to Heal Our Land and Reclaim Our Health awards 35 CPEUs in accordance with the Commission on Dietetic Registration’s CPEU Prior Approval Program. Discover Skelly Skills’ other food and culinary science CE courses. Learn more about authors David R. Montgomery and Anne Bikle.